SINGBULLI AUTUMN FLUSH WHITE PEONYA special and limited-edition Chinese White Peony is also called “Bai Mu Dan” from Singbulli, one of our favourite estates. White Peony is slowly withered after being picked in bud-sets of a bud and its adjacent young leaf, resulting in strong floral aromas and a viscous mouthfeel. You'll find roses for days on the nose, with subtle honeysuckle, stone fruit, and dried grass. A refreshing tea having a bouquet of floral aromas and flavours that will inspire you for the rest of the day. It belongs to the exotic variety with limited quantities and is an iconic must-have tea in the exclusive world of premium teas.
SINGBULLI TEA ESTATE, DARJEELING, INDIA.The garden of Singbulli spreads out to the west of Darjeeling in the heart of the fertile valley of Mirik. In the Lepcha language, “Singbulli” means the place where tigers roar. It is spread over 22km across nine rolling hills, with a cultivated area of 475 hectares with altitudes ranging from 1,500 to 6,000 feet, amongst picturesque monasteries and pure, crystal-clear lakes. This well-known tea estate produces exquisite harvests by its Chinese clonal hundred-year-old tea plants. This revered Darjeeling tea estate is USDA organic certified and Rainforest Alliance certified.
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